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Ginger, Ground 1.62oz

Ginger is a flavoring from a tuberous root of Zingiber officinale, a plantin the Ginger family. The root is often dried and ground or "crystallized" with sugar.

Since ginger is a fibrous root, at times fibers may get into the manufactured product. Crystallized Ginger can replace fresh Ginger. Wash off the sugar first if desired when preparing a savory dish.

Ingredients: Ginger and Sulfur Dioxide added to retain color.

 

 

 
 
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Revised: January 01, 2004.